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Fillet Knife 7 Inch, Razor Sharp Boning Knife High Carbon Stainless Steel for Fish Meat Poultry Cutting, Japanese Style Fish Knives with Flexible Ergonomic Pakkawood Handle
  • Fillet Knife 7 Inch, Razor Sharp Boning Knife High Carbon Stainless Steel for Fish Meat Poultry Cutting, Japanese Style Fish Knives with Flexible Ergonomic Pakkawood Handle
  • Fillet Knife 7 Inch, Razor Sharp Boning Knife High Carbon Stainless Steel for Fish Meat Poultry Cutting, Japanese Style Fish Knives with Flexible Ergonomic Pakkawood Handle
  • Fillet Knife 7 Inch, Razor Sharp Boning Knife High Carbon Stainless Steel for Fish Meat Poultry Cutting, Japanese Style Fish Knives with Flexible Ergonomic Pakkawood Handle
  • Fillet Knife 7 Inch, Razor Sharp Boning Knife High Carbon Stainless Steel for Fish Meat Poultry Cutting, Japanese Style Fish Knives with Flexible Ergonomic Pakkawood Handle
  • Fillet Knife 7 Inch, Razor Sharp Boning Knife High Carbon Stainless Steel for Fish Meat Poultry Cutting, Japanese Style Fish Knives with Flexible Ergonomic Pakkawood Handle
  • Fillet Knife 7 Inch, Razor Sharp Boning Knife High Carbon Stainless Steel for Fish Meat Poultry Cutting, Japanese Style Fish Knives with Flexible Ergonomic Pakkawood Handle
  • Fillet Knife 7 Inch, Razor Sharp Boning Knife High Carbon Stainless Steel for Fish Meat Poultry Cutting, Japanese Style Fish Knives with Flexible Ergonomic Pakkawood Handle
  • Fillet Knife 7 Inch, Razor Sharp Boning Knife High Carbon Stainless Steel for Fish Meat Poultry Cutting, Japanese Style Fish Knives with Flexible Ergonomic Pakkawood Handle
Fillet Knife 7 Inch, Razor Sharp Boning Knife High Carbon Stainless Steel for Fish Meat Poultry Cutting, Japanese Style Fish Knives with Flexible Ergonomic Pakkawood Handle

Fillet Knife 7 Inch, Razor Sharp Boning Knife High Carbon Stainless Steel for Fish Meat Poultry Cutting, Japanese Style Fish Knives with Flexible Ergonomic Pakkawood Handle

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About This

  • Premium Material - Crafted from 5Cr15MoV high carbon stainless steel, DiiHAUZZ 7 inch fillet knife offers exceptional rust and corrosion resistance. The blade maintains superior hardness and outstanding edge retention, making this boning knife a durable and reliable tool for precise cutting tasks.
  • High Quality Blade - Forged using advanced monolithic roll forging technology, this fish knife achieves a remarkable hardness of 59±1 HRC for increased density and wear resistance. The improved durability and edge stability ensure long-lasting performance, making it ideal for professional and home use.
  • Ergonomic Pakkawood Handle - Combined with a premium Pakkawood handle that resists shrinking, cracking, and deformation. Its ergonomic shape offers a comfortable, non-slip grip that reduces hand fatigue and enhances control, providing effortless slicing and maneuvering during extended use.
  • Ultra-Sharp Edge - Hand-sharpened to a precise 12° bevel on each side, this boning knife delivers exceptional sharpness for smooth, clean cuts. The razor sharp edge seamlessly glides through fish, meat, and poultry, minimizing effort and maximizing precision.
  • Versatile Usages - Perfect for a wide range of kitchen tasks, this flexible and agile meat knife excels at filleting fish, deboning meats, trimming, skinning and butterflying. Its optimized blade design ensures minimal waste and superior results. We offer DiiHAUZZ products lifetime warranty. Feel free to reach us for any assistance.

Overview

  • Blade Material : High Carbon Stainless Steel
  • Brand : DiiHAUZZ
  • Color : Silver
  • Handle Material : Pakkawood
  • Blade Edge : Plain
Materials + Care

We prioritize quality in selecting the materials for our items, choosing premium fabrics and finishings that ensure durability, comfort, and timeless appeal.
Shipping + Returns

We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.

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